Summer Tea Time

The Barista Cup
3 min readJun 19, 2024

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Cool and Creative Iced Tea Recipes

Summer is the perfect season to indulge in refreshing beverages that not only quench your thirst but also provide a delightful burst of flavor. Among the myriad of options, iced tea stands out as a classic favorite. Its versatility allows for endless variations, making it an ideal drink to experiment with during the warm months. Let’s explore the art of creating cool and creative iced tea recipes, ensuring your summer tea time is both enjoyable and refreshing.

The Rockies brewing method and unique lid design brews the perfect tea base to make your favorite iced tea drink!

Photo by Kaizen Nguyễn on Unsplash

Classic Lemon Iced Tea

Let’s start with a timeless favorite — the classic lemon iced tea. This simple yet satisfying drink combines the robust flavor of black tea with the zesty freshness of lemon.

Ingredients

  • 1 teaspoon of loose-leaf black tea
  • 1 lemon, sliced
  • 8 ounces boiling water
  • 1 cup cold water
  • Ice
  • Sweetener of choice (optional)

Instructions:

  1. Steep the tea in boiling water for 5 minutes.
  2. Let the tea cool to room temperature.
  3. Add the cold water and lemon slices.
  4. Pour over ice and sweeten to taste if desired.

Tropical Pineapple Mint Iced Tea

Transport yourself to a tropical paradise with this vibrant pineapple mint iced tea. The combination of fruity and herbal notes makes this a perfect summer refresher.

Ingredients:

  • 1 teaspoon of loose-leaf green tea
  • 1/4 cup fresh pineapple chunks
  • 1–3 sprigs of fresh mint leaves
  • 8 ounces boiling water
  • 1 cup cold water
  • Ice
  • Pineapple slices and mint sprigs for garnish

Instructions:

  1. Steep the green tea in boiling water for 3 minutes.
  2. Let the tea cool to room temperature.
  3. Muddle the fresh pineapple and mint leaves in a pitcher.
  4. Add the cooled tea and cold water to the pitcher.
  5. Stir well, strain, and pour over ice.
  6. Garnish with pineapple slices and mint sprigs.

Berry Hibiscus Iced Tea

For a colorful and antioxidant-rich option, try this berry hibiscus iced tea. The tangy hibiscus pairs wonderfully with the sweet and tart berries.

Ingredients:

  • 1 teaspoon of loose-leaf hibiscus tea
  • 1/4 cup mixed berries (strawberries, blueberries, raspberries)
  • 8 ounces boiling water
  • 1 cup cold water
  • Ice
  • Berries and mint for garnish

Instructions:

  1. Steep the hibiscus tea in boiling water for 5 minutes.
  2. Let the tea cool to room temperature.
  3. Blend the mixed berries until smooth, then strain to remove seeds.
  4. Combine the berry puree with the cooled tea and cold water.
  5. Pour over ice and garnish with whole berries and mint.

Citrus Ginger Iced Tea

Invigorate your senses with this zesty citrus ginger iced tea. The combination of citrus fruits and ginger provides a refreshing kick that’s perfect for hot summer days.

Ingredients:

  • 1 teaspoon of loose-leaf white tea
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 inch fresh ginger, sliced
  • 8 ounces boiling water
  • 1 cup cold water
  • Ice
  • Citrus slices for garnish

Instructions:

  1. Steep the white tea in boiling water for 4 minutes.
  2. Let the tea cool to room temperature.
  3. Add the orange, lemon, and ginger slices to the tea.
  4. Stir in the cold water and pour over ice.
  5. Garnish with additional citrus slices.

Peach Basil Iced Tea

Experience the sweet and aromatic blend of peach and basil in this delightful iced tea recipe. It’s a unique combination that’s sure to impress your taste buds.

Ingredients:

  • 1 teaspoon of loose-leaf oolong tea
  • 1 ripe peach, sliced
  • 1–3 fresh basil leaves
  • 8 ounces boiling water
  • 1 cup cold water
  • Ice
  • Peach slices and basil leaves for garnish

Instructions:

  1. Steep the oolong tea in boiling water for 5 minutes.
  2. Let the tea cool to room temperature.
  3. Muddle the peach slices and basil leaves in a pitcher.
  4. Add the cooled tea and cold water to the pitcher.
  5. Stir well, strain, and pour over ice.
  6. Garnish with peach slices and basil leaves.

Iced tea is a quintessential summer beverage, offering endless possibilities for flavor combinations that can keep you hydrated. Incorporating fresh fruits, herbs, and high-quality tea can elevate your iced tea experience, making it a delightful part of your summer routine. Try brewing your tea in our Rockies for that perfect taste.

Making a smaller batch or simply on the go?
Try your tea in our Barista Cup!

Shop our reusable cup here
Or schedule a consultation call with our team : inquiries@thebaristacup.com

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The Barista Cup

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